Assalamualaikum...
Hi Incik Bloggie!!!
Title dah serupa macam idiom jer. Betul la tu...modified idiom~~~
Two weeks ago I went to PJ with my brother sebab nak settlekan urusan-urusan berbangkit dan tertangguh menuju masa hadapan. Lucky my brother nak temankan, boring kalau nak drive sorang-sorang dalam jem. At least kalau ada orang teman boleh la 'pot pet pot pet' dalam kereta *kalau driving sorang-sorang karok dengan sepenuh hati jela yang mampu*.
After settled all the matters we all pergi lah mengisi perut *dari pagi mengikat perut tak makan, mau lembik. Tapi kalau bulan puasa memang mampu je tahan sampai maghrib. Power of Ramadhan*.
Alang-alang dah ada dekat area PJ tu we all went to myBurgerLab. Kedai yang famous amous *tetiba masuk kedai biskut pulak ni apahal, double promotion, ahaks!* dengan roti burger berwarna HITAM. Zaman dah maju dan serba canggih manggih ni so dah ada various of inventions and innovations in food industry. Then mulalah keluar macam macam makanan pelik dari segi rupa dan rasa mungkin sedap lah kot *don't judge a book by its cover!*. Tapi dalam zaman sekarang ni yang pelik-pelik tu la orang nak cuba, makin pelik makin high market *gittew...dah macam buat hipotesis pulak*.
Sampai je dekat sana, adik aku dah tanya 'serius nak makan dekat sini???orang beratur panjang kot tu long!'.
Yes! Memang panjang betul pun orang beratur sampai ke luar kedai.
[Source] |
I didn't snap picture of the restaurant *so gambar di atas adalah pinjaman dari web lain*. Please imagine peoples queuing till outside of main entrance of the restaurant. Dalam hati terdetik, da sampai macam tu pun orang gigih nak makan dekat sini lagi kan *tak sedar diri sendiri tu pun sama jugak, dush!dush!dush! lempang laju laju*. Aku rasa antaranya sebab-sebab kenapa orang beria sangat nak cuba:-
1. Orang ramai pergi, semakin ramai orang pergi semakin tinggi la naluri nak mencuba *tu la dah tengok beratur panjang sampai ke luar kedai still gigih lagi nak pergi*
2. Sekarang ni zaman 'sebelum makan snap gambar makanan then post dulu' give a good impact to the restaurants owner. Search je hashtag #myburgerlab dekat instagram tu, berapa ramai orang post gambar. Tak lagi dengan dekat Facebook, Twitter, Google+, Tumblr and Blogspot *macam yang aku tengah buat ni* & macam-macam lagi social media lah.
Tak tipu~~~ banyakkan gambar! |
3. Rupa bentuk, warna, rasa yang pelik. Semakin pelik semakin la orang nak cuba no matter how much the price.
4. Good review from previous customer.
5. Friend suggestion or idea.
6. Jalan-jalan cari makan! *nyanyi-nyanyi sikit*.
7. ....
*Whatever...*
*Tepuk dada tanya hati sendiri dan tengah buat sekarang ni*.
*Tepuk dada tanya hati sendiri dan tengah buat sekarang ni*.
Aku kenal kedai ni from my colleague and program Jalan-jalan Cari Makan dekat TV3 *ok tu je nak bagitau*.
Mostly their customers is Chinese, yelah sebab dekat Chinese area kan. Then my brother like 'halal ke ni?'.
Copy of HALAL certificate pasted on the entrance. |
Konsep di sini lebih kurang macam dekat fast food restaurant lain, order dulu then tunggu turn pergi pick up your order sendiri *self service la ni*.
Sesambil beratur, staff myBurgerLab provide a menu chart which can help you choose the burger in advance. |
Siap promote hashtag khas for their restaurant! *Marketing!* |
Wall of pictures! *gambar2 yg customers upload di Instagram* |
Customers also can paste a note written on money. Interesting~~~ |
Collection of money from all over the world |
Yes miss, may I take your order. :) Uolllss akan diberi no macam ala2 dekat bank gittew. *List of menu at the back* |
Since masa ni dekat tingkat bawah dah penuh, we all duduk dekat tingkat atas. Yes yes restaurant ni dua tingkat. Sambil-sambil tunggu number naik Iollss snap gambar apa yang patut.
Counter refill beverages. *make sure tak terlepas pandang nombor anda, tertera di atas sebelah kiri* |
Project C; they sell coffee, muffin & cake. |
Dapat resit jela dulu, tunggu turn 1032! |
Awal-awal memang beratur panjang tapi tak adalah kena tunggu lama sangat pun, dalam 15 - 20 minutes.
Sharing is caring. Atotototo~~~~ |
Habiskan masa berborak dengan adik aku minum air tup tup our number *1032 ting tong~~~*.
Yeay!!! dah dapat!!! |
Aku prefer beef, so I ordered Hangover Burger; beef, crispy hashbrown, maple syrup & mushroom harga dia RM16 (ala carte). If nak ambil set with side fries & bottomless soda tambah RM6. |
Since aku aku ni penggemar ayam so dia ordered Yellow submarine; fried chicken breast, pineapple, sunny side up & honey mustard RM16.50 (ala carte). |
Since air boleh refill we all just ambil 1 je set & another 1 ala carte. Kan sharing is caring, dapat mengeratkanlan hubungan adik-beradik neh! gittew~~~
Love story of Beauty & The Beast
Aku tenung dia... |
Dia tenung aku... |
Dari mata turun ke perut… Bismillah... |
Alhamdulillah...
What I can say. ABASHTA!!!!!! DELICIOUS!!!!!! SEDAP!!!!!!!! Especially the bun, nampak je hitam macam erk pelik je kan nak makan. Tapi rasa dia sedap, lembut then terasa a bit sweet, fit with my taste! Then beef patties dia pun sedap. Selama ni orang kan suka sangat burger bakar. But I was not so into it, sebab kalau burger bakar mesti patties dia macam agak keras sikit. Tapi patties dekat myBurgerLab ni tak keras, diorang masak just nice and lembut. Bonus sebab Hangover Burger ada hashbrown *my favourite!!!*.
Review from my brother, besar sangat burger yg dia order. So macam susah nak makan sikit. Tapi rasa dia sedap, but after ni kalau datang lagi he want to try beef pulak. Sebab beef lebih sedap katanya *yang aku punya lah tuuuuuu*. Maybe sebab tu isi ayam part dada kot…because we all ni spesis yang suka makan ayam part drumstick dengan tight. So isi part breast tak kena sangat dengan selera *tapi awal-awal gatal nak order yang tu jugak. Takpe-takpe orang kata cuba dulu baru tahu*.
Fries dia pun best!!! I think it's made by themeselves with sprinkled of herb on it. I think herb or…I'm not so sure but it taste like herb *so confident je kata herb*. The beverages, air gas jer~~~ Revive, Pepsi, Mountain Dew Dew Dew Dew Dew *prononce macam dalam iklan!*.
Overall I enjoy the burger & service here except, part kena queue panjang tu *Itu jer, nasib baik waiting time not so long and worth sebab rasa dia ABASHTA!!!*. So ok, killing time by chit chat with your partner and and and put aside your handphone for a while. Please treat the persons in front of you *reminder untuk diri sendiri jugak sebenarnya*.
Actually myBurgerLab dah ada dua outlets, details as below:
Opening Hours: Tuesdays – Sundays, 5.00pm – 10.15pm (closed on Mondays)
SeaPark Outlet
Address: 14, Jalan 21/22, SeaPark, 46300 PJ, Selangor.
GPS Coordinates: 3.11082, 101.622065
OUG Outlet
Address: 8, Jalan Awan Hijau, Taman OUG, 58200 KL.
GPS Coordinates: 3.082055,101.670172
Sure! Nanti nak mai lagi try burger lain pulak. Tata Titi Tutu~~~ |
Till we meet again Incik Bloggie.
Wassalam...
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